Breakfast at the Chalet

Breakfast is one of the great pleasures of hotel life. Its variety, its freshness, its originality and the joy of enjoying it whenever and wherever you choose: in bed, on the sunny terrace, in the shade of the fir trees facing the mountains, in the living room by a roaring fire or in the kitchen. At Les Chalets des Fermes, this morning ritual becomes a true highlight, in the finest tradition of the Maisons Sibuet.

A chef’s breakfast, delivered every morning

Every morning, your hotel breakfast is prepared and laid out in your chalet. Fresh pastries and breads, homemade jams and honey, freshly squeezed juices, farmhouse yoghurts, a selection of mountain cheeses and charcuterie, eggs cooked to your liking, rare teas and characterful coffees: everything is designed to start the day right, with fresh, local, seasonal produce.

Wherever you like, whenever you like

No need to come down at a set time: you choose when and where. A lie-in after an evening by the fire, breakfast facing the peaks before heading to the slopes, a leisurely family brunch: you set the pace. That is the true luxury of a hotel, in the privacy of a chalet.

A 5-star service orchestrated by your Chalet Manager

Your Chalet Manager makes sure this gourmet ritual is perfect, day after day: tailored to your tastes, special diets and preferred times. All you have to do is enjoy.